LEMON

LEMON

The lemons we source from Türkiye, Spain, and Greece are available year-round on the shelves of Europe’s leading retail chains. Thanks to the diverse climate conditions of these countries, we are able to ensure consistent supply throughout all seasons. In particular, lemons grown in Türkiye’s Mediterranean and Aegean regions stand out with their rich aroma, high acidity, and long shelf life, while those from Spain are preferred for their bright yellow color, perfect calibration, and uniformity.

BENEFITS

Our lemons are always prepared in line with the requested packaging and specifications. They are packed in cartons, nets, shrink wrap, or private-label packaging according to supermarket requirements. With our cold chain and modern logistics infrastructure, the products preserve their freshness from the field to the consumer’s table.
All of our lemons are sourced from GlobalG.A.P.-certified orchards and are completely free from pesticide residues. Our food safety process includes regular analyses, laboratory tests, and quality control reports. In this way, we ensure both human health and the highest level of customer confidence.
Nutritionally, lemons are an excellent source of vitamin C. With their antioxidant properties, they help strengthen the immune system, support digestion, and serve as a daily source of wellness. In the European market, lemons are not only consumed fresh but are also widely used in beverages, desserts, ice creams, sauces, marinades, and even cosmetics. This versatility ensures strong demand throughout the year.
For us, lemons are not just an agricultural product but also a symbol of freshness, naturalness, and trust. Every lemon we deliver is a reflection of our company’s commitment to quality.